BBQ & Seafood Luncheon Specials
| LUNCH ENTREES | FROM THE GRILLE | SEAFOOD | CHICKEN OR PASTA | SALADS LUNCH SPECIALS | SANDWICHES AND BURGERS | SANDWICHES | BURGERS | KIDS MENU |
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| LUNCH ENTREES | |
| Luncheon entrees served from 11 A.M. to 4 P.M. Dinner entrees available during lunch. | |
| Unless otherwise indicated luncheon entrees are served with one of the following: Pilot Fries, Baked Potato, Mashed Potato, Rice Pilaf, Garden Salad or Vegetable. |
|
| FROM THE GRILLE | |
| Your Choice of Grilling Sauces: Our Traditional BBQ, Teriyaki, Cajun, Lightly Seasoned or Plain. |
|
| SIRLOIN STEAK TIPS A select cut of beef, lean & tender |
18.95 |
| CHICKEN BREAST Boneless, skinless breast of chicken |
15.95 |
| CHICKEN KABOB White meat chicken with marinated vegetable |
16.00 |
| PORK TENDERLOIN Chunks of lean pork tenderloin |
16.00 |
| TURKEY TIPS Chunks of all white meat turkey |
16.00 |
| SWORDFISH Swordfish steak, grilled & basted in our own special seafood sauce |
18.00 |
| SEAFOOD | |
| BAKED HADDOCK Oven baked with cracker crumb topping |
17.95 |
| FISH AND CHIPS Golden fried haddock with fries & coleslaw |
17.95 |
| NATIVE FRIED CLAM BASKET Served with fries & coleslaw |
M.P. |
| NATIVE FRIED SHRIMP Served with fries & coleslaw |
18.95 |
| NATIVE FRIED SQUID Served with fries & coleslaw |
18.95 |
| CHICKEN OR PASTA | |
| CHICKEN QUESADILLA With peppers, cheese, onion, sour cream & salsa |
16.00 |
| CHICKEN FINGERS All white meat, battered & deep fried |
16.50 |
| CHICKEN PARMESAN Served over linguini with red sauce |
16.00 |
| FRIED CHICKEN SUPREME Fried chicken with supreme sauce |
16.00 |
| SALADS | |
| KAY SPECIAL SALAD Grilled sliced chicken over garden salad |
16.00 |
| STEAK TIP CAESAR Grilled steak tips over caesar salad |
18.00 |
| CHICKEN CAESAR Grilled chicken over caesar salad |
17.00 |
| SHRIMP CAESAR Grilled shrimp over caesar salad |
19.00 |
| LUNCH SPECIALS | |
| STEAK TIPS Served with mushroom with gravy |
20.00 |
| CHICKEN FRIED STEAK Breaded fried chicken steak with gravy |
20.00 |
| PILOT HOUSE MEATLOAF Mashed potatoes & vegetable with gravy |
17.00 |
| SALISBURY STEAK Mushroom gravy, mashed & vegetable |
17.00 |
| SHEPHERD’S PIE Homemade shepherd’s pie served with gravy Mushroom gravy, mashed potatoes & vegetable |
17.00 |
| SANDWICHES AND BURGERS | |
| Available during lunch and dinner. | |
| Our sandwiches are served on large seeded homemade rolls with chips & pickles. Add lettuce, tomato, peppers, onions, or cheese...$1.00 per Add fries to any sandwich or burger 5.00 |
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| SANDWICHES | |
| FRIED CLAM ROLL | M.P. |
| GRILLED CHICKEN BREAST | 11.00 |
| CRISPY CHICKEN CAESAR WRAP | 12.00 |
| SAUSAGE ON A SUB ROLL | 11.00 |
| FRIED CHICKEN | 12.00 |
| FRIED HADDOCK | 13.00 |
| STEAK TIP SUB | 13.00 |
| TURKEY CLUB (on White or Wheat) | 12.00 |
| PRIME RIB SANDWICH Served with lettuce & tomato |
17.00 |
| RANDY’S GRILLED CHICKEN On garlic bread topped with cheddar cheese, bacon & onion rings |
14.00 |
| BURGERS | |
| PILOT BURGER Half pound of lean sirloin & hand-made |
11.00 |
| COWBOY BURGER BBQ sauce, cheddar, bacon & onion rings |
12.50 |
| BLACK AND BLUE BURGER Cajun spice, bacon & blue cheese |
12.50 |
| A-1 BURGER Sauteed onions, cheddar, bacon & A-1 sauce |
12.50 |
| KIDS MENU | |
| GRILLED CHEESE SANDWICH | 8.50 |
| MINI-BURGER | 8.50 |
| HOT DOG | 8.50 |
| CHICKEN FINGERS All above served with long fries |
8.50 |
| SPAGHETTI & SAUCE | 8.50 |