chinese menu
| APPETIZERS | DRAGON LIGHT PLATTER | COMBINATION APPETIZERS | SOUPS | FRIED RICE | LO MEIN EGG FOO YONG | CHOW MEIN | SUBGUM OR CHICAGO CHOW MEIN | CHOP SUEY | MEI FUN Or CHOW FUN | CHICKEN BEEF | PORK | VEGETABLE | SEAFOOD | MOO SHI STYLE | SWEET & SOUR | PRINCE TEACHER STYLE | POLYNESIAN CUISINE |
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| APPETIZERS | ||
| BARBECUED BONELESS RIBS | 15.25 | |
| BARBECUED SPARERIBS | 17.00 | |
| GOLDEN CHICKEN FINGERS | 15.25 | |
| EGG ROLLS | 8.95 | |
| TERIYAKI BEEF | 16.65 | |
| FRIED WONTON | 10.00 | |
| FRIED GOLDEN SCALLOPS | SEASONAL | |
| FRIED CHICKEN WINGS | 16.00 | |
| FRIED JUMBO SHRIMPS | 16.65 | |
| ROAST PORK STRIPS | 16.65 | |
| TERIYAKI CHICKEN | 16.00 | |
| CRABMEAT RANGOON | 16.00 | |
| SPRING ROLLS | 8.95 | |
| PEKING RAVIOLI | 12.95 | |
| SCALLION PANCAKE | 10.95 | |
| FRENCH FRIES | 9.00 | |
| FRIED BANANA | 10.80 | |
| DRAGON LIGHT PLATTER | ||
| (FOR TWO) Beef Teriyaki, Boneless Spareribs, Fried Shrimps, Chicken Fingers, Egg Rolls, Chicken Wings, Crabmeat Rangoons. (Each Additional Person Add $19.00) |
38.00 | |
| COMBINATION APPETIZERS | ||
| #1. BEEF TERIYAKI, BONELESS SPARERIBS, CHICKEN WINGS | 18.95 | |
| #2. CHICKEN FINGERS,FRIED SHRIMPS, BONELESS SPARERIBS | 18.95 | |
| #3. TERIYAKI CHICKEN, BONELESS SPARERIBS, CHICKEN FINGERS, CHICKEN WINGS | 21.95 | |
| #4. EGG ROLLS, BEEF TERIYAKI, CHICKEN FINGERS | 21.95 | |
| #5. CRABMEAT RANGOON BONELESS SPARERIBS, CHICKEN FINGERS | 18.95 | |
| SOUPS | SM. | LG. |
| WONTON & NOODLE | 9.00 | 11.00 |
| ROAST PORK WONTON | 9.00 | 11.00 |
| CHICKEN WONTON | 9.00 | 11.00 |
| CHICKEN RICE | 9.00 | 11.00 |
| CHICKEN NOODLE | 9.00 | 11.00 |
| EGG DROP | 9.00 | 11.00 |
| CHINESE VEGETABLE | 9.00 | 11.00 |
| HOT & SOUR | 9.00 | 11.00 |
| FRIED RICE | SM. | LG. |
| CHINESE ROAST PORK | 11.00 | 13.50 |
| CHICKEN | 13.50 | |
| SHRIMP | 15.45 | |
| NO MEAT | 13.50 | |
| BEEF | 16.00 | |
| HAM | 13.65 | |
| LOBSTER | Seasonal | |
| DRAGON LIGHT SPECIAL | 15.25 | |
| VEGETABLE | 12.30 | |
| BOILED WHITE RICE Any kind Subgum Fried Rice $2.95 extra |
5.00 | 6.70 |
| LO MEIN | ||
| (CHINESE THIN NOODLES) | ||
| CHICKEN | 16.00 | |
| BEEF | 16.65 | |
| SHRIMP | 18.00 | |
| LOBSTER | Seasonal | |
| VEGETARIAN'S | 15.10 | |
| CHINESE ROAST PORK | 15.10 | |
| DRAGON LIGHT SPECIAL LO MEIN | 19.00 | |
| PAN FRIED NOODLES | 15.00 | |
| EGG FOO YONG | ||
| CHICKEN | 13.95 | |
| SHRIMP | 18.00 | |
| HAM | 14.45 | |
| MUSHROOM | 13.95 | |
| CHINESE ROAST PORK | 13.95 | |
| EGG FOO YONG CANTONESE STYLE | 20.00 | |
| Any kind Subgum Egg Foo Yong $2.95 extra | ||
| CHOW MEIN | ||
| (WITH CRISPY NOODLES) | ||
| CHICKEN | 15.00 | |
| SHRIMP | 17.00 | |
| VEGETABLE | 15.00 | |
| BEEF | 17.50 | |
| PORK | 15.00 | |
| LOBSTER | Seasonal | |
| DRAGON LIGHT CHOW MEIN | 19.00 | |
| DRY NOODLES | 5.00 | |
| SUBGUM OR CHICAGO CHOW MEIN | ||
| CHICKEN | 15.00 | |
| SHRIMP | 17.00 | |
| BEEF | 17.50 | |
| PORK | 15.00 | |
| CHOP SUEY | ||
| CHICKEN | 15.00 | |
| SHRIMP | 17.00 | |
| VEGETABLE | 15.00 | |
| BEEF | 17.50 | |
| PORK | 15.00 | |
| LOBSTER | Seasonal | |
| MEI FUN Or CHOW FUN | ||
| CHICKEN, PORK, BEEF OR SHRIMP | 18.00 | |
| VEGETABLE | 17.00 | |
| DRAGON LIGHT SPECIAL | 20.00 | |
| SINGAPORE CHOW MEI FUN | 18.00 | |
| CHICKEN | ||
| HON SUE GAI Tender Chicken breast deep fried in egg batter, expertly sauteed with Chinese Vegetables. |
25.00 | |
| MOO GOO GAI PAN Sliced tender Chicken breast, sauteed with mushrooms, Pea Pods and Chinese vegetables. All time favorite! |
20.00 | |
| CHICKEN TOO GOO Sliced white Chicken meat sauteed with Mushrooms, Pea Pods and selected vegetables in Oyster Sauce. |
20.00 | |
| CHOW GAI KEW Chunks of Spring Chicken, sauteed with Pea Pods, Mushrooms, Water Chestnuts, and choice vegetables. |
20.00 | |
| CHICKEN WITH CASHEW NUTS Cubed tender Chicken, sauteed with diced vegetables and cashew nuts in a tantalizing sauce. |
20.00 | |
| CHICKEN WITH BROCCOLI Sliced tender Chicken breast sauteed with broccoli. |
20.00 | |
| SCALLION SPICY CHICKEN Sliced chicken sauteed with broccoli, mushrooms and Chinese vegetables. |
21.00 | |
| ORANGE CHICKEN Tender slices of chicken deep fried to perfection, sauteed with orange flavored sauce. |
21.00 | |
| DRAGON WEDDING Tender white meat of Chicken fried in egg batter, couple with tender Beef, Roast Pork, sauteed with fresh vegetables in Oriental sauce, served on a bed of noodles. |
35.00 | |
| HO YU GAI POO Chunks of Chicken, breaded fried in batter and sauteed with mushroom, crisp Pea Pods, Water Chestnuts, Virginia Ham and tasty Chinese Oyster Sauce. |
31.00 | |
| GAI POO LO MEIN Chunks of spring Chicken in batter, Beef, Roast Pork, Shrimps blended with selected Vegetables, Mushrooms, sauteed with Island Oyster Sauce, on a bed of Lo Mein. |
35.00 | |
| CURRY SPICY CHICKEN Indian Curry cooked in coconut cream. |
21.00 | |
| TAI CHAN SPICY CHICKEN Sliced chicken breast sauteed with celery, green pepper, mushroom, water chestnuts and pea pods in spicy sauce. |
21.00 | |
| CHUN LIU SPICY CHICKEN Sliced chicken breast sauteed in hot sauce bedded by crispy broccoli. |
21.00 | |
| HUNAN SPICY CHICKEN Sliced spiced chicken sauteed with celery, pepper and carrot juliennes in hot peppercorn sauce. |
21.00 | |
| GENERAL GAU'S CHICKEN Cubes of chicken coated with flour and egg, deep fried until crispy and cooked with hot spiced sauce. |
21.00 | |
| SESAME CHICKEN Tender chicken fried in batter sauteed with sesame sauce & fresh broccoli. |
21.00 | |
| BEEF | ||
| BEEF MUSHROOM CHOW YOKE | 21.00 | |
| BEEF WITH PEA PODS | 21.00 | |
| BEEF WITH MIXED VEGETABLES | 21.00 | |
| BEEF WITH BROCCOLI | 21.00 | |
| BEEF WITH PEPPER | 21.00 | |
| BEEF WITH PEA PODS AND MUSHROOMS | 21.00 | |
| BEEF WITH OYSTER SAUCE OR BEAN SAUCE | 21.00 | |
| BEEF TOO GOO Sliced tender Beef sauteed with Mushrooms, Pea Pods and selected vegetables in Oyster Sauce. |
21.00 | |
| SCALLION SPICY BEEF Sliced Beef sauteed with broccoli, mushrooms and Chinese vegetables. |
22.00 | |
| ORANGE BEEF Tender slices of beef deep fried to perfection, sauteed with orange flavored sauce. |
22.00 | |
| YAN CHOW SPICY BEEF Slice tenderloin of beef sauteed separately with fresh pea pods in mild sauce. |
22.00 | |
| SZECHAUN SPICY SHREDDED BEEF Shredded beef marinated with wine sauce, sauteed with celery, carrot and pepper in spicy sauce. |
22.00 | |
| SESAME BEEF Sliced tenderloin of beef sauteed separately with fresh broccoli in chef's special sauce. |
22.00 | |
| PORK | ||
| ROAST PORK VEGETABLE Sliced Roasted Pork Tenderloin sauteed with Mushrooms, and Chinese Vegetables. |
22.00 | |
| CHAR SUE DIN | 22.00 | |
| HON SUE YOKE Strips of Pork Tenderloin deep fried in egg batter to golden brown, sauteed with Pea Pods and Chinese Vegetables. |
22.95 | |
| CHEF'S SPICY PORK Sliced pork tenderloin sauteed with broccoli, and choice Chinese vegetables with chef's aromatic sauce |
22.00 | |
| VEGETABLE | ||
| MIXED VEGETABLES | 16.00 | |
| PEA PODS IN OYSTER SAUCE | 16.00 | |
| BROCCOLI WITH OYSTER SAUCE | 16.00 | |
| VEGETARIAN 'S DELIGHT | 16.00 | |
| SPICY STRING BEAN | 16.00 | |
| BEAN CURD FAMILY STYLE Bean curd sauteed with mixed vegetables. |
16.00 | |
| SZUCHUAN SPICY BEAN CURD Bean curd sauteed with minced pork in hot pepper sauce. |
16.00 | |
| SEAFOOD | ||
| SHRIMP WITH LOBSTER SAUCE | 22.70 | |
| SHRIMP TOO GOO Ocean jumbo shrimps, sauteed with Mushrooms, pea pods and selected vegetables in Oyster Sauce. |
23.70 | |
| SHRIMPS WITH CASHEW NUTS Fresh baby shrimps, sauteed with diced vegetables and cashew nuts in a tantalizing sauce. |
23.70 | |
| SHRIMP WITH MIXED VEGETABLES | 23.70 | |
| SUPREME SEAFOOD SPECIAL Ocean fresh Shrimps, Scallops, sauteed with choice mixed Chinese vegetables in Oyster Sauce. |
Seasonal | |
| SHRIMPS WITH BACON A ring of fresh Gulf Jumbo Shrimps pressed with crispy bacon and sauteed with our exotic sauce. |
27.00 | |
| BUTTERFLY SHRIMP WITH MIXED VEGETABLES Golden Brown fried Shrimps blended expertly with fresh vegetables. |
26.95 | |
| LOBSTER GAI KEW Chunks of Lobster meat and Chicken sauteed with mixed vegetables in a tantalizing sauce. |
Seasonal | |
| LOBSTER SAUCE | 15.00 | |
| SCALLION SPICY SHRIMPS Fresh Oceans Shrimps sauteed with broccoli, mushrooms and Chinese Vegetables. |
25.95 | |
| SCALLOP ISLANDER Fresh sea scallops, sauteed with pea pods, mushrooms, choice Chinese green cooked with chef's special sauce. |
Seasonal | |
| LAKE TUNG TING SHRIMP Fresh jumbo shrimps sauteed with choice Chinese vegetables in a tasty wine sauce. |
27.00 | |
| GENERAL GAU'S SHRIMP | 27.00 | |
| SALT AND PEPER SHRIMP | 27.00 | |
| MOO SHI STYLE | ||
| Moo Shi is a classic Mandarin cooking. These dishes contain meat, eggs, cabbage and mushrooms. Served with six pancakes to roll the Moo Shi. Addition pancakes $1.75 each. | ||
| MOO SHI CHICKEN | 19.00 | |
| MOO SHI PORK | 19.00 | |
| MOO SHI BEEF | 20.80 | |
| MOO SHI SHRIMP | 19.95 | |
| MOO SHI VEGETABLES | 18.40 | |
| SWEET & SOUR | ||
| CHICKEN | 18.00 | |
| PORK | 18.00 | |
| SHRIMP | 20.00 | |
| DRAGON LIGHT SPECIAL SWEET & SOUR Chicken, Scallop, Wonton & Shrimp. |
35.00 | |
| PRINCE TEACHER STYLE (KUNG PAO) |
||
| This is the most popular dish of Szuchuan cooking. It contains meat, diced water chestnuts, selected vegetables, hot peppers and peanuts. (Watch out for hot peppercorns! They are very spicy.) | ||
| SZECHUAN SPICED CHICKEN | 21.00 | |
| SZUCHUAN SPICED PORK | 21.00 | |
| SZUCHUAN SPICED BEEF | 21.00 | |
| SZUCHUAN SPICED SHRIMP | 21.00 | |
| KUNG PAO THREE DELIGHTS (Chicken, Beef, Shrimp) |
27.00 | |
| POLYNESIAN CUISINE | ||
| BEEF HAWAIIAN Tender steer Beef cooked with Hawaiian pineapple, Mushrooms, Pea Pods, Water Chestnut and a bit of ginger expertly blended. |
25.00 | |
| FOUR HAPPINESS Spring Chicken, Beef, Shrimps, barbecued Pork expertly cooked with Chinese greens, topped with almonds or cashew nuts. |
30.00 | |
| CHEF'S MASTER PIECE Barbecued juicy tenderloin Steak, cut in cubelet sauteed with Shrimps, Scallops, Chinese Roast Pork, mushrooms, Baby Snow Pea Pods, served on the bed of Lo - Mein. (Recommended for two.) |
Seasonal | |
| TREASURE ISLAND Tender Chicken, coupled with tender steer Beef, Scallops, Shrimps, Roast Pork, expertly sauteed with Island spices, covered with crispy Shrimp chips, on a bed of Oriental thin Noodles. |
Seasonal | |
| DRAGON LIGHT FANTASY Tender Spring Chicken cut in cubes and Ocean fresh Shrimps, sauteed with green pepper, mushroom and celery, blended in Black Bean and Garlic sauce. |
35.00 | |
| EIGHT WONDERS DELIGHT A delightful blend of Scallops, Shrimp, Oriental style Roast Pork, Mushrooms. Water chestnuts, freshness of Garden Vegetables, bedded by specially prepared Noodles. |
Seasonal | |
| HAPPY FAMILY Fresh Chinese Vegetable, chicken, shrimps, scallops and pork in ancient Chinese secret sauce. |
38.00 | |
| DELIGHTS OF THREE Pork tenderloin sauteed with chicken, shrimps and selected vegetable in aromatic tasty sauce. |
33.00 | |
| SHRIMP & BEEF - HUNAN STYLE Sliced tenderloin of beef sauteed in mild sauce, baby shrimps sauteed in spiced garlic sauce, bedded by crispy pea pods. One of the most popular country style dishes. |
35.00 | |
| ALL DISHES CAN BE COOKED AND SPECIALLY PREPARED TO RESPECT YOUR TASTES | ||